Shredded green papaya, carrot, green beans, Roma tomatoes and sprouts tossed with garlic, chillies, lime, palm sugar and fish sauce. Topped with toasted peanuts. GF (Vegan option available)

Served with Aromatic Jasmine rice. Add Fraser Valley chicken breast for $2

Braised Fraser Valley chicken thigh or tofu in a red curry coconut broth on top of rice noodles topped with crispy noodle, fried garlic, green onion, chillies and bean sprouts. GF (Vegan option available)

Rice noodles with prawns or tofu tossed in a wok with bean sprouts, green onion and chiles. Seasoned with lime, fish sauce, palm sugar and topped with toasted peanuts. GF (Vegan option available)

Seasoned with Thai spices and served with fresh greens